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Agromeals SA
Beef
From the production phase to sales through strategic partnerships with importers in niche markets, our familiarity with the chain has allowed us to...
MoreFUJIAN GLOBAL OCEAN BIOTECHNOLOGY CO., L
Kappa Refined and Semi-refined Carrageenan
By extracting from Indonesian eucheuma,HQG Kappa Carrageenan owns better thickening ,emulsfying characteristics, elasticity and wate...
MoreHydrosol GmbH & Co. KG
Stabilising and Texturing Systems for meat and sausage products
Appearance, texture, flavour and shelf life can be improved with our functional systems.
MoreIngreland
Xanthan Gum
Ingreland's Xanthan Gum is a high-quality, versatile ingredient that is used as a stabilizer, thickener, suspending agent, and bodying agent in var...
MoreICL Food Specialities
BRIFISOL® - Phosphate specialties for processed Meat, Poultry & Seafood
BRIFISOL® phosphate specialties have been synonymous for decades with functional and economical meat, poultry and seafood processing, improved ea...
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